Dining

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BITS N BOBS

(GF) = Gluten Free Available, please request GF when ordering.

Vegan options available, please ask staff.

For all feedback, please see staff.

Some menu items may not be available on select days.

Kitchen open

Wednesday to Saturday 12noon – 2pm

Wednesday – Saturday 5:30pm – 8pm

Bar, Bottle Shop, TAB and CDS Victoria open from 12 noon Monday – Saturday

Closed Sunday

We can organise your events; birthdays, weddings, life celebrations, community functions, baby showers and all other parties!

Call us on 03 5826 2552 or speak to one of our friendly staff!

 

ENTRÉE:

HALOUMI CHIPS PANKO CRUMBED WITH YOUR CHOICE OF A SIDE OF SAUCE                                                                 15

 

PUMPED CHIPS WITH JALAPENOS, BACON, ONION, CHEESE AND A SIDE OF SOUR CREAM                                                            17

 

BOWL OF CHIPS SMALL/LARGE WITH SAUCE OR GRAVY (GF AVAILABLE) *                                                                                            9/12

 

GARLIC BREAD (ADD CHEESE $2)                                                                                                                                                     9

 

WEDGES WITH SWEET CHILLI AND SOUR CREAM                                                                                                                         12

BEER BATTERED ONION RINGS SERVED WITH AIOLI                                                                                                                    13

MAINS:

HOME MADE GNOCCHI WITH CHICKEN, SUN DRIED TOMATOES AND SPINACH IN A CREAMY PESTO SAUCE                                 30

 

PASTA BOLOGNESE OR CARBONARA (ADD CHICKEN $4 FOR CARBONARA)                                                                       25

LASAGNE TRADITIONAL NONNAS RECIPE WITH EGG AND PEAS SERVED WITH SALAD                                                                                                                                                                                                                                                                                                                                                                                                                                           29

FLATHEAD TAILS WITH CHIPS AND SALAD                                                                                                                                      26

GRILLED ATLANTIC SALMON SERVED WITH CHIPS AND SALAD (GF AVAILABLE) *                                                                           32

GARLIC PRAWNS SERVED WITH RICE AND SALAD (GF AVAILABLE)               *                                                                                              30

PANKO CRUMBED SQUID RINGS (8) CHIPS AND SALAD                                                                                                                                                                                                                                                                                                                                                                                                                                           26

SEAFOOD BASKET CHIPS AND SALAD                                                                                                                                                                                                                                                                                                                                                                                                                                           19

LAMB SHANK SERVED ON A BED OF MASH AND VEGETABLES                                                                                                                                                                                                                                                                                                                                                                                                                                         $31

CRUMBED LAMB CUTLETS PANKO CRUMBED WITH FRESH MINT IN HOUSE WITH MASH AND VEGETABLES                                                                                                                                                                                                                   34

CHICKEN SCHNITZEL CHIPS AND SALAD (**GF AVAILABLE) (*GRAVY’S AVAILABLE)                                                                                                                                                                                                                                                                                                                                                                                                                                           26

PARMA CHIPS AND SALAD (**GF AVAILABLE) (*GRAVY’S AVAILABLE)                                                                                                                                                                                                                                                                                                                                                                                                                                           27

EGGPLANT PARMIGIANA HOMEMADE SERVED WITH CHIPS AND SALAD (GF AVAILABLE) *                                                                                                                                                                                                                                                                                                                                                                                                                                           28

CHICKEN SCALLOPINI IN A CREAMY MUSHROOM SAUCE WITH MASH AND VEGETABLES (GF AVAILABLE) *                                                                                                                                                                                                                   32

CHICKEN KIEV SERVED WITH RICE AND SALAD OR CHIPS AND SALAD                                                                                                                                                                                                                                                                                                                                                                                                                                           28

CHICKEN SCHNITZEL ROLL WITH AIOLI LETTUCE & TOMATO WITH CHIPS (*GRAVY’S AVAILABLE)                                                                                                                                                                                                                                                                                                                                18

CURRIED SAUSAGES WITH MASH AND VEGETABLES                                                                                                                                                                                                                                                                                                                                                                                                                                           25

BANGERS (2 OR 3) WITH ONION GRAVY AND MASH AND VEGETABLES                                                                                                                                                                                                                                                                                                                                                                                                                                      23/26

SPICY BEEF CHILLI WITH RED BEANS, RICE, CORN CHIPS, CHEESE AND SOUR CREAM                                                                                                                                                                                                                                                                                                                                                                                                                                           27

PORTERHOUSE STEAK CHIPS AND SALAD AND A GRAVY OF YOUR CHOICE (GF AVAILABLE) *                                                                                                                                                                                                                                                                                                                                                                                                                                           39

RIB EYE STEAK CHIPS AND SALAD AND A GRAVY OF YOUR CHOICE (GF AVAILABLE) *                                                                                                                                                                                                                                                                                                                                                                                                                                           48

BEEF AND REEF (SCALLOPS AND PRAWNS) (OR) SURF N TURF (PRAWNS) IN A CREAMY GARLIC  SAUCE                                                                                                                                                                                                             13/10

BEEF SCHNITZEL PANKO CRUMBED IN HOUSE SERVED WITH CHIPS AND SALAD                                                                                                                                                                                                                                                                                                                                                                                                                                           39

STEAK SANGA (PORTERHOUSE STEAK) WITH THE LOT AND CHIPS (*GRAVY’S AVAILABLE)                                                                                                                                                                                                                                                                                                                                                                                                                                           26

RISSOLES MASH AND GRAVY (ADD VEGETABLES $4)                                                                                                                                                                                                                                                                                                                                                                                                                                           18

BURGER WITH THE LOT AND CHIPS (*GRAVY’S AVAILABLE)                                                                                                                                                                                                                                                                                                                                                                                                                                            19

*OPTONAL GRAVYS/SAUCES AVAILABLE $2 ADDITIONAL COST CHOOSE FROM PLAIN, MUSHROOM, PEPPER OR GARLIC BUTTER

**(PLEASE NOTE AN EXTRA CHARGE OF $2 ON ALL GF OPTIONS WILL BE APPLIED)

 

 

 

 

 

 

 

 

 

DESSERT:        9 DELICIOUS ICE CREAM FLAVOURS                                       SINGLE SCOOP 4.50/DOUBLE SCOOP 6.50

CHOCOLATE PUDDING OR STICKY DATE PUDDING WITH ICE CREAM OR CREAM 9

WARM MISSISSIPPI MUD CAKE WITH ICE CREAM 9

 

COFFEE/TEA:   FRESHLY BREWED GENOVESE COFFEE 5.5*         SHORT BLACK 3.5

TEA 5*

*(PLEASE NOTE AN EXTRA CHARGE OF $1 WILL BE APPLIED FOR ALTERNATIVE ‘MILKS’)

 

KIDS MEALS:    BOLOGNESE  11        CARBONARA  11    NUGGETS AND CHIPS  11   FISH & CHIPS 11

SCHNITZEL & CHIPS  12          PARMA & CHIPS  14               STEAK & CHIPS  15

                               

ICE CREAM: $3 WITH ANY KIDS MEAL PURCHASED (SINGLE SCOOP CUP OR WAFER CONE)        

 

PIZZA @ THE EAST

(GF AVAILABLE ON REQUEST)

PIZZA MENU                                                                                   S                  L

MARGHERITA (Cheese & Basil)                                                                          10                   16

CHEESY GARLIC (Cheese & Garlic)                                                                    10                   17

HAWAIIAN (Ham, Pineapple)                                                                             11                   17

SALAMI (Red Capsicum & Balsamic Vinegar)                                                        15                        19

VEGIE SPECIAL (Mushroom, Capsicum, Onion, Olive, Basil)                                                 16                  20

CAPRICIOSA (Ham, Olives, Mushrooms)                                                            16                   19

AUSSIE (Ham, Egg, BBQ Sauce)                                                                          15                   20

PACIFIC (Ham, Garlic Prawns, Egg, & BBQ Sauce)                                               21                   29

BBQ CHICKEN (Ham, Chicken & BBQ Sauce)                                                            16                        20

INFERNO (Extra Hot Chilli sauce, Salami, Jalapenos, Chilli Flakes)                                  16                   20

MEATLOVERS (Ham, Salami, Chicken, Chorizo, BBQ Sauce)                                                 18                   24

GARLIC PRAWN (Garlic Prawns & Parsley)                                                            20                   27

SEAFOOD (Prawns, Scallops, Anchovies, Garlic)                                                21                   28

THE GHAN (Ham, Olives, Capsicum, Anchovies, Prawns, Onion, Salami, Pineapple)           22                   30

                                                                       

Meet you @ The East!!

 

 

Give us a call on 03 5826 2552 or message our fb page for all enquiries 🙂